Saturday, 20 February 2010

'Today' February 18, 2010 - You are what you eat!

You are what you eat. But there is a lot of diversity out there - and to coin another expression - one man's meat is another man's poison - pretty much illustrates the fact that what might be acceptable, or even prized in one culture, might be shunned in another.

Take a listen to this fun and frequently funny panel discussion with special guests:

Jay Weinstein, Author of "The Ethical Gourmet"
David Moser, Academic Director, CET Beijing Chinese Studies
Lillian Chou, Food Editor, TimeOut Magazine, Beijing

MP3: You are what you eat!

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